Table of Contents Reveal: GALACTIC STEW!
Mar. 22nd, 2020 10:33 amZombies Need Brains is thrilled to announce the Table of Contents for our anthology GALACTIC STEW! For those that missed the Kickstarter, you can preorder the Kindle Ebook at https://amzn.to/2QDYepk. The limited-edition Kickstarter edition and ebooks can also be preordered at the ZNB online store at https://zombies-need-brains-llc.square.site/. The anthology will be available in trade paperback and in other ebook formats (Nook, Baen, Scribd, etc.) on its release date of July 1st, 2020. Those who preorder the Kickstarter edition or the ebooks through the ZNB online store will get the anthology early!
Here's the Table of Contents:
GALACTIC STEW
Edited by David B. Coe & Joshua Palmatier
Introduction by David B. Coe
“Blue” by Paige L. Christie
“My Brother’s Leaves” by Diana A. Hart
“Snow and Apples” by A.L. Tompkins
“Sense and Sensibility” by Esther Friesner
“The Silence That Consumes Us” by Derrick Boden
“The All Go Hungry Hash House” by Andy Duncan
“Pickled Roots and Peeled Shoots and a Bowl of Farflower Tea” by Chaz Brenchley
“Course of Blood” by Howard Andrew Jones
“A Real Llywelyn Scone” by Mike Jack Stoumbos
“Tender” by Rod Belcher
“That Final Touch of Salt” by Mia Moss
“Alien Capers” by Gini Koch
“Magick on the Half Shell” by D.B. Jackson
“Apocalypse Chow” by Jason Palmatier
“Six Sandwiches to Place Inside a Pentagram to Summon Me to Your Presence” by Gabriela Santiago
We do not yet have back cover copy, but here's a quick summary for those not already familiar with the anthology:
Food is an essential part of life—not just for energy and exotic flavors, but as a unifier during social events, a focal point for establishing culture, and shared experience to put people at ease. In GALACTIC STEW, readers will sit down at the communal table and sup upon stories centered on food. Whether it’s a tense treaty negotiation over a full course meal or a trap devised by the fae to chain you to their realm, these stories are certain to be delectable. Come and savor these delicacies…and hope the taste doesn’t mask a deadly poison!